MALABED, Raymond; NOEL, Marissa; CABUSIDO, Marguerita Gabrielle; CHUA, Johnica; JANAIRO, Lorenzo Gabriel; SY, Mikaela Beatrice; OYONG, Glenn. Consumption of Glucosinolate-Rich Nasturtium officinale and Brassica oleracea L. var. sabellica May Reduce the Risk of Cancer Occurrence in Humans. KIMIKA: The Journal of the Kapisanang Kimika ng Pilipinas, [S. l.], v. 33, n. 1, p. 77–90, 2022. DOI: 10.26534/kimika.v33i1.77-90. Disponível em: https://kimika.pfcs.org.ph/index.php/kimika/article/view/169. Acesso em: 4 nov. 2026.